< Our Menus / Beef Sausage, Peppers, and Onions
Beef Sausage, Peppers, and Onions
Made with Organic Ingredients · No Seed Oils · No Dyes · No Soy
Savory beef sausage cooks alongside tender peppers and onions that soften and develop a natural sweetness in a rich, well-seasoned skillet blend. Inspired by the classic sausage and peppers you’d find at a street fair or family gathering, this is bold, satisfying comfort food made with simple, real ingredients.
Cooking Instructions
- Thaw meal overnight in refrigerator for best flavor.
- Preheat skillet over medium-high heat.
- Set aside toasted sesame seeds.
- Add the entire bag of beef sausage, peppers, and onions to skillet. Add 1/2 cup water. You can add a little more or less depending on preferred finished consistency.
- Cook 10–15 minutes, stirring occasionally until beef sausage reaches an internal temperature of 165°F
and peppers and onions are tender. - Top with toasted sesame seeds and serve.
What's Included
- Seasoned Beef Sausage with Peppers and Onions (includes savory seasoning blend)
- Toasted Sesame Seeds
- Side of your choice (see Sides for options)
Pro Tips!
- If the pan starts to dry out while cooking, add a small splash of water to help everything cook evenly and bring the flavors together.
- This meal works great on its own the first night. Save the included side and serve it with the leftovers the next day to create a second full meal—especially helpful for smaller families.
Know Before You Eat
Nourishment Made Easy
ORDER NOW! 
